Whats up all hungry and excited foodies of first thursday ilk! Thanks to everyone for their support last year of A Muse Bouche and the food cart I ran, it was a success, it will be back again! (www.amusebouchellc.com). But in the meantime, Culinary Coaching has become the focus! If you have that certain something (foodwise, we can discuss all that other stuff later) that you just cannot wait any longer to know, contact me (Zack) at amusebouchellc.com and lets start a dialog on how to cook what you want to know! Spring is here and so are the farmers markets!

Lets get it on!